I am an American multimedia journalist.


I’m currently a senior reporter at Goldthread — a digital imprint of the South China Morning Post. I make videos and write articles about food, culture, and identity in the greater China area. 

Previously, I was a full-time nomadic freelance writer. Bylines have included National Geographic, the Los Angeles Times, NPR, CNN, BBC, VICE, USA Today, Bon Appétit, Eater,  CBS Los Angeles, Food Network, Saveur, among others.

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