My Food Tour Made The Newspaper!

So I led another food tour the other week. The itinerary was pretty much what I usually abide by on a normal basis: five stops, 4-5ish hours.

Stinky tofu was perhaps the most controversial menu item on the tour, but the boys toughed it through and we had a great time. I’m doing another one on January 4th. Can’t wait to see what the next group is like!

(A World Journal reporter followed us around the first leg of the food tour and bam — my second feature in their newspaper! Click here for the full article.)


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